Greene King Abbot Ale has been in the Greene King stable since 1951 and the recipe hasn’t been altered one jot. Brewed for longer, with fruit cake character and superb hop balance, it’s the same beer you know and love! Warming, Malty and Fruity.
Pale and amber malts contribute to a mouth filling and satisfying ‘Horlicks’ and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggles as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters Abbot Ale provides a complex, satisfying and warming experience.
Well partnered with English Cheeses, Sunday Roasts and many of our favourite comfort foods, Abbot Ale is imported and distributed by MBSThai in kegs and in cans throughout Thailand.
